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How to make coffee at home without a coffee machine how to make coffee correctly

How to make coffee at home without a coffee machine how to make coffee correctly

Choose your favorite way of brewing coffee some people like to brew coffee in a convenient and fast American coffee pot, some prefer the romantic elegance of siphon coffee, and others prefer the simplicity and purity of French pressure, the Italian style of mocha pot, or the flavor of hand-brewed coffee. In any case, the cooking method that is suitable for others may not be the best for you. Choose what suits you best and what you like best.

2016-04-30
Commercial Semi-automatic espresso machine tutorial

Commercial Semi-automatic espresso machine tutorial

Commercial semi-automatic espresso machines have a wide variety of brands, but the methods of use are similar, but how to extract a good cup of Espresso does require long-term learning, training and a lot of experience to do.

2014-07-01
Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

Nine problems that need to be paid attention to in how to make good milk foam in coffee machine

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of steam do we usually have for the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often just that you can't beat the foam.

2015-01-08
Why does boutique coffee science clean the coffee machine regularly?

Why does boutique coffee science clean the coffee machine regularly?

One of the questions often asked in the coffee industry is how often should I clean the coffee machine? The answers are varied, some say once a day, others say once a week, and still others say according to the amount of coffee. But does anyone really know the answer to this question? None of these answers is supported by public research. In order to answer this question, the author conducted an experiment to study the meaning.

2015-01-05
Five tips for making delicious coffee and how to improve the probability of making a cup of delicious coffee

Five tips for making delicious coffee and how to improve the probability of making a cup of delicious coffee

Coffee quality: to comment on the quality of a cup of coffee, you should have an in-depth understanding of the basic information of coffee, such as the variety of coffee, the place of production and regional characteristics of coffee beans, the height of planting, the process of handling raw beans, bean age, purity, size and water content. However, such detailed information is usually not available, so taste and aroma become the final criteria, and experience becomes the conclusion of coffee.

2015-03-11
How to choose the coffee utensils of the hand bean grinder

How to choose the coffee utensils of the hand bean grinder

Suitable for the scene to use hand flushing method, siphon kettle method, pressure kettle method and similar cooking methods recommend the use of hand bean grinder. It is not recommended to use espresso if it is made. The choice of grinding core the movement of hand bean grinder is divided into metal and ceramic. The metal will heat during grinding, making the aroma of coffee beans volatilize ahead of time; the ceramics are fragile, but the ceramics basically do not heat up.

2016-05-09
How would you like your coffee too sour? What about caffeic acid?

How would you like your coffee too sour? What about caffeic acid?

* Open coffee should be placed in a sealed container and stored in a cool, dry place * use clear water, preferably distilled water * do not boil the coffee, otherwise the taste will become bitter * do not reheat the coffee, otherwise the taste will go bad * after each adjustment, clean the filter and coffee pot * do not reuse filter paper water, regardless of brewing coffee or tea, only use water of good quality

2015-11-10
How to make delicate milk foam with espresso flower drawing technology?

How to make delicate milk foam with espresso flower drawing technology?

One: [steam requirements] the use of steam to get rid of foam combined with the rapid production of ESPRESSO, it is precisely because of these two points that espresso coffee can be popular all over the world in a short time. So what kind of requirements do we usually have for the steam that dispels the foam? the stable amount of steam in ① is the most important point, and the large and small steam is often exactly what you cannot do with the foam.

2015-03-12
How to make milk foam-- using steam milk foam to make milk foam

How to make milk foam-- using steam milk foam to make milk foam

The process of making milk foam first makes enough milk foam, and then adjusts the position of the steam pipe to lower the sound or raise the temperature of fresh milk.

2014-06-09
Filter pot to make a single item? How to make a good cup of coffee

Filter pot to make a single item? How to make a good cup of coffee

Filter paper dripping characteristics: the method is simple, the filter paper must be changed once, it is clean and hygienic, and the amount of water can be adjusted according to its own taste. 1. Fold the professional filter paper and put it correctly into the brewing cup. two。 Use a professional coffee powder spoon to pour the coffee powder into the filter paper according to the number of people, and then flatten the coffee powder surface. 3. Put 95-100 degree hot water into a special sharp-nosed pot.

2016-05-09
How do Bolivian coffee beans taste? how to pick coffee?

How do Bolivian coffee beans taste? how to pick coffee?

Bolivia S.H.G Karanawi | Bolivia S.H.G Caranavi Bolivia Karanawi has a bright sour taste like lemon and citrus aromas, as well as a hint of chocolate. Bolivian Karanawi coffee has a refreshing and pleasant sour taste, but its sour taste is not particularly prominent and blends well with other flavors. It is characterized by the fact that after drinking

2016-06-05
If you want to be a barista,

If you want to be a barista,

Many people admire the profession of baristas very much, and some people even aspire to become a barista. These ideas are not surprising, because baristas can taste all the most delicious coffee, and they can also do cool experiments with different drinks and use those super-expensive coffee machines. But in fact, making coffee is not as simple as it seems.

2015-05-15
Recommend an interesting encyclopedia of coffee,

Recommend an interesting encyclopedia of coffee, "you don't know Coffee"

If you like coffee, do you really know coffee? Do raw coffee beans really need to be washed? Seal the freshly roasted coffee beans directly. Why is the bag bulging? How does the extraction time affect the taste of coffee? Does coffee made with mineral water taste better? A small cup of coffee actually hides a lot of unexpected secrets! This is edited by Shiwai Zhiguang.

2015-09-12
Commercial semi-automatic espresso machine operating course

Commercial semi-automatic espresso machine operating course

Commercial semi-automatic espresso machines come from a variety of brands, but the methods are more or less the same, but how to extract a good cup of Espresso does require long-term study, training and a lot of experience. In the teaching of commercial semi-automatic espresso machine operation in the coffee professional class of Brista Coffee West Point College, on how to correctly use coffee to make espresso, and

2014-09-25
How about coffee made by AeroPress? Use Papua New Guinea coffee beans

How about coffee made by AeroPress? Use Papua New Guinea coffee beans

In recent years, Papua New Guinea Coffee began to bring its own unique high-quality washed Arabica beans, on behalf of Oceania to enter the ranks of the world specialtycoffee. The coffee style of Papua New Guinea has the characteristics of full particles, moderate acidity and mellow taste. Papua New Guinea is an island country in Oceania. Papua means curly hair in Malay.

2016-04-28
How much is Golden Manning Coffee beans? Indonesian Manning Coffee Flavor and Taste characteristics the story is shared correctly

How much is Golden Manning Coffee beans? Indonesian Manning Coffee Flavor and Taste characteristics the story is shared correctly

Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. The gentleman in coffee, Sumatra Manning, is a fine coffee that grows in the plateau and mountain area at an altitude of 750 to 1500 meters.

2022-07-15
Commercial semi-automatic espresso machine operating course

Commercial semi-automatic espresso machine operating course

Commercial semi-automatic espresso machines come from a variety of brands, but the methods are more or less the same, but how to extract a good cup of Espresso does require long-term study, training and a lot of experience. In the teaching of commercial semi-automatic espresso machine operation in the coffee professional class of Brista Coffee West Point College, on how to correctly use coffee to make espresso, and

2015-08-31
SCAE European Fine Coffee Association Barista Skills certification and assessment system

SCAE European Fine Coffee Association Barista Skills certification and assessment system

According to the latest update on the SCAE website, the Barista skills course in April was reset to three levels: Foundation (basic course), Intermediate (Intermediate level) and Professional (Professional level). Students who have previously taken the Level 1 will switch to the Professional course if they continue to study. The overall training and assessment content after the revision is more detailed than before.

2015-01-12
How to make a delicious cup of coffee

How to make a delicious cup of coffee

From a cup of coffee we can think of the scene: the aroma that fills the whole space when grinding, the expansion of foam when filling water, the slight ripple in the cup to make a delicious cup of coffee requires good materials and methods, sincerity and other conditions, this time we will learn about the coordination of temperature, time and quantity. Make a cup of beauty

2014-09-10
Crema motto in the Espresso World

Crema motto in the Espresso World

A near-perfect Espresso is not easy to come by. To make such a cup of Espresso, you must combine cooking technology and cooking time, carefully control these variables, and have some natural appreciation ability (Note 1) to test whether your Espresso is cooked well.

2014-07-18
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